
Green pollution-free vegetable planting base with the area of 5,000 mu has achieved annual production up to 7,000 kg / mu and the annual output value of more than 60 million yuan.
Jigme, deputy of Lhasa subsidiary food office said:" The green pollution-free food production industry started late in Lhasa but it develops rapidly with the area of planting base from 2,000 mu enlarge to 5000 mu in one year. With the improvement of people's living standard, citizens pay more attention on eating healthy food, which makes pollution-free vegetables hot on the markets."
Besides, the green pollution-free food products in Lhasa have passed food sampling tests by related departments.
Source:China Tibet Information Center
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